Creamy Chicken and Gnocchi
Creamy Chicken and Gnocchi
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Bold and Comforting
This easy recipe is the perfect combo of chicken, gnocchi, spinach and mushrooms in a creamy sauce.
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Mix together the Italian seasoning, salt, and pepper. Then coat the mixture onto the chicken thighs.
Season the Chicken
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Cook the chicken in a large skillet over medium heat until browned and cooked through.
Cook the Chicken
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Set the chicken aside. Then cook the garlic and spinach just until the spinach welts.
Cook the Spinach
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Set the spinach aside. Then cook the mushrooms until they are tender and browned, and set aside.
Brown the Mushrooms
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Add garlic to the skillet, followed by heavy cream and chicken broth. Simmer and add parmesan cheese.
Build the Sauce
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Cook gnocchi according to the package directions, and drain. Then add it to the sauce.
Make the Gnocchi
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Add the cooked chicken, spinach, and mushrooms to the skillet and stir to combine.
Mix It All Up
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Serve it up with garlic knots and a side salad, and enjoy!
Dig In
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