Baked Mostaccioli

Baked Mostaccioli

Hearty, Easy Meal

This combination of meaty sauce, tender pasta, and lots of cheese is perfection!

Start by cooking the pasta. Meanwhile, cook the diced onion in a large skillet.

Cook the Onion

Add sausage and ground beef to the skillet with the onions, and brown the meat.

Cook the Meat

Add the garlic, Italian seasoning, chili flakes, salt, pepper, and tomatoes, and let simmer.

Add Sauce Ingredients

In a large mixing bowl, combine the cooked pasta, meat sauce, and ricotta cheese. Mix well.


Place half of the pasta mixture in a baking dish and spread it out evenly.

Layer the Casserole

Then sprinkle with half of the shredded mozzarella and half of the parmesan.

Add the Cheese Layer

Repeat these layers with the rest of the ingredients.


Bake the casserole for 30-35 minutes, until the cheese is golden and bubbly.

Time to Bake

Take the casserole out of the oven and let it rest before serving. Enjoy!

Dig In

Want Even More Easy Pasta Ideas?