Baked Grilled Cheese Sandwiches
Golden, perfectly toasted, and filled with luscious melted cheese, these hearty Baked Grilled Cheese Sandwiches are a comforting dinner that’s super quick and extra delicious!
Preheat oven to 450˚F.
Lightly butter one side of each slice of bread.
Arrange bread slices, buttered side down, on a large baking sheet.
In a small bowl combine mayonnaise and dijon mustard; mix until incorporated.
Spread the mayo mixture over bread. Add more, if you like.
Place 2 slices of cheese on each slice of bread.
Sandwich the breads together - you should have 4 sandwiches.
Pop them in the oven for 4 minutes; flip and continue to cook for 3 to 4 more minutes, or until golden brown and cheese is melty.
Remove from oven and transfer to a cutting board.
Cut each sandwich in half and serve.
Calories: 412kcal | Carbohydrates: 14g | Protein: 16g | Fat: 33g | Saturated Fat: 15g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 73mg | Sodium: 656mg | Potassium: 87mg | Fiber: 1g | Sugar: 2g | Vitamin A: 659IU | Vitamin C: 1mg | Calcium: 415mg | Iron: 1mg