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A wooden cutting board artistically arranged with meats, cheeses, crackers, olives, fruit, veggies, and more.
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4.84 from 6 votes

Easter Charcuterie Board

This Easter Charcuterie Board is a gorgeous, fun appetizer sampler! From cheese to fruit, prosciutto to deviled eggs, it’s a beautifully balanced array of snacks with something for everyone.
Prep Time30 minutes
Total Time30 minutes
Course: Appetizer, Snack
Cuisine: American
Keyword: charcuterie board ideas, cheese and meat board, what is a charcuterie board
Servings: 20
Calories: 580kcal

Ingredients

Prepared Foods:

  • 6 to 8 deviled eggs

Condiments:

Nuts, Olives, and Candies:

Meats:

  • 8 ounces salami
  • 6 ounces prosciutto
  • 4 ounces coppa

Cheeses:

  • 8 ounces brie
  • 8 ounces white cheddar
  • 6 ounces gouda

Crackers & Crisps:

Fruits & Vegetables:

  • 1 pound seedless red grapes
  • 8 ounces medjool dates
  • 6 ounces dried apricots
  • 8 ounces baby carrots
  • 1 large english cucumber sliced

Optional Garnish:

  • Fresh thyme sprigs

Instructions

  • First, arrange the deviled eggs on a plate. Then place the dips, nuts, olives, and candies into their own separate bowls; arrange the bowls on a charcuterie-safe serving board.
  • Fold or roll the meats and arrange them around the bowls.
  • Cut the cheeses into wedges, slices, or cubes and arrange them among the meats and bowls.
  • Spread the crackers and crisps among the meats and cheeses. If possible, you can use a couple different bowls to bolster crackers into place.
  • Fill the remaining gaps on the board with the fruits and vegetables.
  • Optionally, you can places sprigs of thyme throughout the board as garnish.
  • Serve.

Notes

Notes: Nutrition facts are approximate, provided for convenience. For precise nutrition facts, calculate each item individually according to the package labels and amounts used.

Nutrition

Calories: 580kcal | Carbohydrates: 56g | Protein: 20g | Fat: 33g | Saturated Fat: 13g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 109mg | Sodium: 998mg | Potassium: 506mg | Fiber: 4g | Sugar: 38g | Vitamin A: 2287IU | Vitamin C: 2mg | Calcium: 271mg | Iron: 3mg