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Appetizers / Gluten Free / Keto / Low Carb / Snacks / Special Diets / Vegetarian

Slow Cooker Spinach Artichoke Dip

Need a great, cheesy dip for your appetizer spread? This Slow Cooker Spinach Artichoke Dip is the. Perfect. One! The special blend of cheeses, plus a touch of color and sweetness from roasted red peppers, takes already-delicious spinach artichoke dip up to a whole new level!

dipping a round cracker in spinach artichoke dip

Easy Crock Pot Spinach Artichoke Dip

From chunky salsa to creamy French onion, I just love serving up festive dips with the perfect “dippers.” It’s a fun and tasty way to start off dinner, add interest to lunch, or make any party a festive occasion.

But this, my friends, is the King of All Dips. Warm and comforting, piquant and tangy, sweet and savory, and of course full of delicious melting cheese… it’s everything you want in an appetizer, all at once!

mixing spinach artichoke dip with a spatula

Recipe Ingredients

  • Roasted Sweet Red Peppers: These are usually stocked near the salad dressings, pickles, and/or canned veggies! You’ll need one 12-oz jar.
  • Marinated Artichoke Hearts: A 6.5-oz jar. These are usually quartered. You’ll also need to reserve 1/3 cup of the liquid to use in the dip.
  • Frozen Chopped Spinach
  • Cream Cheese: Cube the cream cheese and bring it to room temperature.
  • Fresh Mozzarella: The mozzarella should also be cubed, or get fresh mozzarella mini balls.
  • Fresh Shredded Parmesan: This adds a wonderful depth of flavor and a needed punch of salt.
  • Feta Crumbles: For tartness and richness.
  • Mayonnaise: Feel free to use a keto-friendly mayonnaise if desired.
  • Fresh Garlic: Mince or put through a garlic press.
  • Crackers: For serving.
overhead shot of ingredients for spinach artichoke dip in slow cooker

How to Make Crock Pot Spinach Artichoke Dip

  1. Chop the Peppers and Artichokes. Grease the insert of a 3-quart slow cooker with cooking spray. Remove peppers and artichokes from their marinades. Chop the peppers and artichokes roughly and sprinkle into the slow cooker.
  2. Add the Spinach and Cheeses. Evenly sprinkle the chopped spinach, cream cheese cubes, mozzarella, parmesan, feta, mayonnaise, and garlic over the peppers and artichokes.
  3. Add Reserved Liquid. Stir in liquid; mix until everything is combined.
  4. Cook the Dip. Cover and cook on HIGH for 2 hours. Then uncover, stir, re-cover, and continue to cook for 30 more minutes (or up to 1 hour). Stir again before serving.
  5. Enjoy!

Possible Recipe Variations

  • Spicy and Tasty: Add some heat by stirring in some spicy wing sauce, Tabasco sauce, Sriracha, or cayenne, to taste. Yum!
  • Did Someone Say Bacon? (If so, it was probably me!) I love sprinkling crunchy, crispy bacon bits over the top of this delicious dip just before serving. So good! You can also stir in cooked ham, diced on the small side!
  • Crunchy and Crisp: Add a can of drained, rinsed water chestnuts, roughly chopped, to give this dip a refreshing, crunchy bite. Mmmm.
upclose overhead shot of cooked spinach artichoke dip

Serving Suggestions

  • Go Crackers! I love serving this delicious dip with pita crackers, water crackers, and butter crackers. Yum!
  • Pastry Chef: And, while this dip is amazing just with ordinary crackers, it’s really out of this world with a side of my Puff Pastry Cheese Sticks. So easy and so crave-worthy.
  • Expect the Unexpected: Want to do something different? Serve Spinach Artichoke Dip with Crispy Popcorn Shrimp! You’ll love the way the flavors complement each other!

How to Store and Reheat Leftovers

side shot of spinach artichoke dip in slow cooker

Can You Freeze Crock Pot Spinach Artichoke Dip?

  • Yes! To freeze, separate dip into portions and seal each portion in a freezer bag, pushing out as much air as possible before sealing.
  • Thaw completely in the refrigerator before reheating. Reheat and stir well.
dipping a round cracker in spinach artichoke dip
Print Recipe
5 from 6 votes

Slow Cooker Spinach Artichoke Dip

Need a great, cheesy dip for your appetizer spread? This Slow Cooker Spinach Artichoke Dip is the. Perfect. One! The special blend of cheeses, plus a touch of color and sweetness from roasted red peppers, takes already-delicious spinach artichoke dip up to a whole new level!
Prep Time15 mins
Cook Time2 hrs 30 mins
Total Time2 hrs 45 mins
Course: Appetizer
Cuisine: American
Keyword: best spinach artichoke dip, crockpot spinach artichoke dip, easy spinach artichoke dip, how to make spinach artichoke dip, spinach artichoke dip, spinach artichoke dip recipe
Servings: 16
Calories: 189kcal

Equipment

  • Slow Cooker

Ingredients

Instructions

  • Grease the insert of a 3-quart slow cooker with cooking spray.
  • Remove peppers from liquid and chop the peppers; transfer to the slow cooker insert.
  • Drain the artichokes, reserving 1/3 cup of the liquid. Chop the artichokes and transfer to the slow cooker.
  • To the slow cooker, add chopped spinach, cream cheese, mozzarella, feta, mayonnaise, and garlic.
  • Stir in reserved liquid; mix until everything is combined.
  • Cover and cook on HIGH for 2 hours.
  • Stir and continue to cook for 30 minutes, and up to 1 hour longer.
  • Remove cover and stir well.
  • Let stand several minutes.
  • Serve with crackers.

Nutrition

Calories: 189kcal | Carbohydrates: 4g | Protein: 9g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 41mg | Sodium: 419mg | Potassium: 148mg | Fiber: 1g | Sugar: 2g | Vitamin A: 3233IU | Vitamin C: 31mg | Calcium: 233mg | Iron: 1mg

12 Comments

  • Sara Welch
    October 22, 2020 at 10:30 pm

    5 stars
    Another great recipe for my slow cooker! Looking forward to serving this on Thanksgiving; looks too good to pass up!

    Reply
    • Katerina Petrovska
      October 26, 2020 at 7:43 pm

      I hope you enjoy it! Thank YOU! 🙂

      Reply
  • Amanda
    October 22, 2020 at 10:53 pm

    5 stars
    This is by far my favorite dip, I highly recommend!

    Reply
    • Katerina Petrovska
      October 26, 2020 at 7:43 pm

      Thank you so much! I am very glad you enjoyed it! 🙂

      Reply
  • Toni Dash
    October 23, 2020 at 12:42 pm

    5 stars
    This quickly became a favorite meal at my house!! It is so good!

    Reply
    • Katerina Petrovska
      October 26, 2020 at 7:43 pm

      That’s great! I am very glad you and your family enjoyed it! Thank YOU! 🙂

      Reply
  • Beth
    October 23, 2020 at 1:40 pm

    5 stars
    Yummy! My husband and I ate this so fast! It was so delicious and tasty! I will definitely be making this again!

    Reply
    • Katerina Petrovska
      October 26, 2020 at 7:41 pm

      That’s great to hear! I am very glad you both enjoyed it! Thank YOU! 🙂

      Reply
  • Catalina
    October 24, 2020 at 3:08 pm

    5 stars
    All ingredients in one dish! My family will love this dip!

    Reply
    • Katerina Petrovska
      October 26, 2020 at 7:40 pm

      I hope you enjoy it! Thank YOU! 🙂

      Reply
  • Tara
    October 26, 2020 at 1:02 am

    5 stars
    This artichoke dip is everything an artichoke dip should be and more! Creamy, flavorful, and delicious! Thank you for this recipe!

    Reply
    • Katerina Petrovska
      October 26, 2020 at 7:39 pm

      Thank you so much! I am very glad you enjoyed it! 🙂

      Reply

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