PUMPKIN CREAM COLD BREW
PUMPKIN CREAM COLD BREW
A Fall Favorite!
When the coffee shops start advertising for their fall drinks, you can make your own version at home!
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Brew the coffee, then chill. Add vanilla and sugar to the cold coffee, and stir to dissolve. Set aside.
Make the Coffee
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Combine the milk, pumpkin, vanilla and pumpkin pie spice. Froth for 2-4 minutes until it forms a foam-like consistency.
Make Cold Foam
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Fill a tall glass with ice, pour coffee in, and spoon the pumpkin cold foam on top. Adjust sweetness as desired.
Assemble
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It’s so simple to make this festive iced coffee drink! Serve with a little baked treat for an afternoon pick-me-up.
Enjoy!
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MOCHA ICED COFFEE
SHAMROCK OREO MCFLURRY
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